This modern mountain refuge located on the foothills of the Picos de Europa and opening onto the fertile Liebana Valley shows nature in total freedom.
The rooms are spartan with light wooden furniture.
Entwined wood beams form the ceiling of the restaurant accompanied by dried flowers which lends a rustic feel to the place. Specialities are:pucherete montanes (mountain stew), roasted lamb, salmon and mushrooms and liebana cheeses.
The lobby is large and split by columns. The lobby features a great deal of references to falconry. The lobby is furnished with sofas, austere chairs, tables and some other regional motifs.